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Nonna Betty Harpe

Ranch Eggs: Unleash Flavor with 5 Simple Steps to Joyful Mornings

June 8, 2025May 19, 2025 by Nonna Betty Harpe
Ranch Eggs

There’s something magical about breakfast, isn’t there? The aroma of sizzling eggs, the vibrant colors of fresh ingredients, and the promise of a new day all come together in a …

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Shrimp and Grits: A Comforting Classic for 4 Perfect Moments

June 8, 2025May 19, 2025 by Nonna Betty Harpe
Shrimp and Grits

Shrimp and Grits holds a special place in my heart. Growing up in the South, this dish was a staple at family gatherings and Sunday dinners. The creamy, cheesy grits …

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Honey Chipotle Steak and Potatoes: Irresistibly Sweet and Spicy Delight

June 8, 2025May 19, 2025 by Nonna Betty Harpe
Honey Chipotle Steak and Potatoes

There’s something magical about the combination of sweet and spicy flavors that makes my taste buds dance. When I first tried Honey Chipotle Steak and Potatoes at a family gathering, …

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Three Cheese Manicotti: Irresistibly Creamy Comfort Food

June 8, 2025May 19, 2025 by Nonna Betty Harpe
Three Cheese Manicotti

There’s something truly magical about a warm plate of Three Cheese Manicotti. The creamy texture and cheesy goodness wrap around you like a cozy blanket on a chilly evening. I …

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General Tso’s Chicken: 6 Steps to Crispy Perfection

June 10, 2025May 19, 2025 by Nonna Betty Harpe
General Tso's Chicken

General Tso’s Chicken is a dish that has captured the hearts of many, including mine. Its crispy texture and sweet, tangy sauce make it a favorite in Chinese restaurants and …

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Pizza Casserole: A Comforting Feast for 8 That Delights

June 7, 2025May 19, 2025 by Nonna Betty Harpe
Pizza Casserole

There’s something truly special about a warm, cheesy pizza casserole that brings back memories of family gatherings and cozy nights in. I remember the first time I made this dish; …

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Beef Wellington: 7 Steps to Achieve Culinary Perfection

June 10, 2025May 19, 2025 by Nonna Betty Harpe
Beef Wellington

Beef Wellington is the kind of dish that turns an ordinary dinner into a grand celebration. Just imagine the moment when you slice into that golden, flaky pastry, revealing the …

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Firecracker Meatballs: 5 Spicy Secrets to Irresistible Flavor

June 10, 2025May 19, 2025 by Nonna Betty Harpe
Firecracker Meatballs

There’s something about spicy dishes that just brings people together. The moment you take a bite of a Firecracker Meatball, you’re hit with a burst of flavor that dances on …

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Delicious Chocolate Cake: 5 Secrets for Ultimate Indulgence

June 10, 2025May 18, 2025 by Nonna Betty Harpe
Delicious Chocolate Cake

There’s something magical about baking a Delicious Chocolate Cake that brings joy to my heart. The aroma of chocolate wafting through the kitchen is like a warm hug, inviting everyone …

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Pan Fried Shrimp: 5 Bold Flavors That Will Wow You

June 10, 2025May 18, 2025 by Nonna Betty Harpe
Pan Fried Shrimp

There’s something magical about quick seafood dishes that can transform an ordinary weeknight into a culinary adventure. When I think of my go-to recipes, Pan Fried Shrimp always comes to …

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About Me

Nonna Food

Welcome to NonnaFood! I’m Nonna, the heart and soul behind every recipe you’ll find here. Cooking has always been my way of showing love, just like I did for my family in our little garden kitchen. With a passion for fresh ingredients and simple, wholesome meals, I believe the best dishes come from tradition, patience, and a pinch of warmth. Whether it’s a recipe passed down through generations or something new I’ve whipped up, I’m here to share the joy of homemade cooking with you. Let’s create delicious memories together!

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Recent Recipes

  • Fresh mango salsa ingredients diced mango cilantro red onion limeGrilled Salmon with Mango Salsa in 35 Minutes
    By Nonna Betty Harpe
  • cheesesteak meatloaf served with mashed potatoes and green beansClassic Philly Cheesesteak Meatloaf in 5 Steps
    By Nonna Betty Harpe
  • Fresh mango salsa with cilantro and lime for coconut curry fish recipe5 Easy Crispy Coconut-Curry Fish with Mango Salsa
    By Nonna Betty Harpe
  • Fresh mango salsa with cilantro red onion and lime for coconut crusted fishEasy Coconut Crusted Fish with 5 Mango Salsa Tips
    By Nonna Betty Harpe
  • Fresh mango salsa with diced mango red onion bell pepper and cilantroCoconut Crusted Fish with Mango Salsa – 30 Min
    By Nonna Betty Harpe
  • Golden brown magic crispy baked shrimp with fresh parsley garnish served on white plateMagic Crispy Baked Shrimp in 24 Minutes
    By Nonna Betty Harpe
  • Marinated grilled shrimp served over rice with grilled pineapple and bell peppersMarinated Grilled Shrimp in 20 Minutes
    By Nonna Betty Harpe
  • Rich garlic butter cream sauce being stirred in skillet with parmesan cheeseCreamy Garlic Butter Lobster Tails – 25 Min
    By Nonna Betty Harpe
  • Hands mixing ground beef mixture for warming meatloaf recipe in large bowlWarming Meatloaf Recipe in 7 Easy Steps
    By Nonna Betty Harpe
  • Finished creamy garlic butter lobster tails with cream sauce and parsley garnishCreamy Garlic Butter Lobster Tails in 25 Min
    By Nonna Betty Harpe

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