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Crab Brulee Recipe: A Delicious Twist on a Classic Dish

October 1, 2024August 30, 2024 by Nonna Betty Harpe
Crab Brulee Recipe: A Delicious Twist on a Classic Dish

Crab Brulee Crab brulee is a delightful dish that combines the rich flavors of crab with the creamy texture of a classic brulee. This unique recipe offers a twist on …

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Rainbow Cake: A Colorful Delight for Any Celebration

October 2, 2024August 29, 2024 by Nonna Betty Harpe
Rainbow Cake: A Colorful Delight for Any Celebration

Rainbow Cake Rainbow cake is a delightful dessert that brings joy to any celebration. Its vibrant layers and sweet flavors make it a favorite among both kids and adults. This …

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Mornay Sauce Recipe: A Creamy Classic for Your Dishes

October 2, 2024August 29, 2024 by Nonna Betty Harpe
Mornay Sauce Recipe: A Creamy Classic for Your Dishes

Mornay Sauce Mornay sauce is a creamy, cheesy delight that adds richness to many dishes. This sauce is a variation of béchamel, which is one of the five mother sauces …

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ACL Recipes Peru: Discover Authentic Peruvian Dishes

October 2, 2024August 29, 2024 by Nonna Betty Harpe
ACL Recipes Peru: Discover Authentic Peruvian Dishes

ACL Recipes in Peru Peru is a country rich in culture and flavors. One of the unique aspects of its culinary scene is the use of ACL recipes. These recipes …

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Independence Day Lunch: Celebrate with Delicious Recipes

September 23, 2024August 29, 2024 by Nonna Betty Harpe
Independence Day Lunch: Celebrate with Delicious Recipes

Introduction to Independence Day Lunch Independence Day is a special occasion celebrated in many countries. It marks the day when a nation gained freedom from colonial rule or oppression. This …

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Chicken Cutlet Recipes: Delicious and Easy to Make at Home

October 2, 2024August 29, 2024 by Nonna Betty Harpe
Chicken Cutlet Recipes

Introduction to Chicken Cutlet Recipes Chicken cutlet recipes are a delightful way to enjoy chicken. They are easy to prepare and can be served in various ways. Whether you’re a …

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About Me

Nonna Food

Welcome to NonnaFood! I’m Nonna, the heart and soul behind every recipe you’ll find here. Cooking has always been my way of showing love, just like I did for my family in our little garden kitchen. With a passion for fresh ingredients and simple, wholesome meals, I believe the best dishes come from tradition, patience, and a pinch of warmth. Whether it’s a recipe passed down through generations or something new I’ve whipped up, I’m here to share the joy of homemade cooking with you. Let’s create delicious memories together!

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Recent Recipes

  • Ingredients for vegan chocolate raspberry mousse cake arranged on marble counterVegan Chocolate Raspberry Mousse Cake Bliss
    By Nonna Betty Harpe
  • Dark chocolate raspberry pie bar batter spread in baking pan before ovenDark Chocolate Raspberry Pie Bars – Fudgy & Tart
    By Nonna Betty Harpe
  • Dubai Chocolate Cake – 5 Luxurious Layers
    By Nonna Betty Harpe
  • Chocolate ganache being poured over raspberry chocolate mousse cake creating glossy finishIndulgent Raspberry Chocolate Mousse Cake
    By Nonna Betty Harpe
  • Dark chocolate mirror glaze being poured over chilled mousse cakeChocolate Raspberry Mousse Cake – Glossy & Rich
    By Nonna Betty Harpe
  • Mixing creamy BLT dip base with electric mixer in glass bowl showing smooth textureBLT Dip – Creamy, Crispy & Party-Perfect
    By Nonna Betty Harpe
  • Two bowls of creamy chicken tortilla soup with colorful toppings and lime wedgesCreamy Chicken Tortilla Soup – 30-Minute Dinner
    By Nonna Betty Harpe
  • Making No Name Dip Recipe showing creamy base being spread in serving dishNo Name Dip Recipe – 10-Minute Party Hit
    By Nonna Betty Harpe
  • White chicken chili ingredients laid out including chicken, white beans, and spicesWhite Chicken Chili in 40 Minutes
    By Nonna Betty Harpe
  • Cajun White Chicken Chili ingredients laid out including chicken, beans, and spicesCajun White Chicken Chili in 1 Hour
    By Nonna Betty Harpe

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