Description
Delicious shredded BBQ chicken sandwiches that are easy to make and packed with flavor.
Ingredients
Scale
- 2 cups shredded cooked chicken
- 1 cup BBQ sauce
- 4 hamburger buns
- 1/2 cup coleslaw mix
- 1/4 cup mayonnaise
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
Instructions
- In a bowl, mix shredded chicken with BBQ sauce.
- In another bowl, combine coleslaw mix, mayonnaise, apple cider vinegar, salt, and pepper.
- Toast the hamburger buns if desired.
- Assemble the sandwiches by placing BBQ chicken on the bottom bun.
- Add coleslaw on top of the chicken.
- Cover with the top bun and serve.
Notes
- Use rotisserie chicken for convenience.
- Adjust BBQ sauce to your taste.
- Serve with pickles for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 10g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg