Air Fryer Lemon Chicken Bites

Air Fryer Lemon Chicken Bites

These zesty Air Fryer Lemon Chicken Bites feature tender chicken breast marinated in bright lemon, garlic, and spices. Ready in just 22 minutes, they're healthy, low in calories, and incredibly flavorful, perfect for busy weeknight dinners.

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Prep Time 10

Cook Time 12

Marinating Time 30

Total Time 22

Servings: 4 portions

Course: Dinner, Main Course

Cuisine: American

Calories: 220

Ingredients Equipment Method Notes

Ingredients

1 lb chicken breast cut into bite-sized pieces (1 to 1.5 inches)
2 tablespoons olive oil
2 tablespoons lemon juice freshly squeezed preferred
1 teaspoon lemon zest
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
Salt and pepper to taste

Equipment

Air Fryer (any model, basket-style works best)
Medium mixing bowl
Measuring spoons
Tongs
meat thermometer

Method

Cut chicken breast into uniform bite-sized pieces, about 1 to 1.5 inches each, for even cooking.
In a medium mixing bowl, whisk together olive oil, lemon juice, lemon zest, garlic powder, onion powder, paprika, salt, and pepper until well combined.
Add chicken pieces to the marinade and toss thoroughly to coat every piece evenly. Use your hands for best coverage.
Let chicken marinate for at least 30 minutes at room temperature, or cover and refrigerate for a few hours or overnight for deeper flavor.
Preheat air fryer to 400°F (200°C) for about 3 minutes.
Arrange marinated chicken bites in a single layer in the air fryer basket, leaving space between pieces. Do not overcrowd, cook in batches if needed.
Cook for 10 to 12 minutes, shaking the basket halfway through to ensure even browning on all sides.
Check internal temperature with a meat thermometer, chicken should reach 165°F for safe consumption.
Remove from air fryer and let rest for 1 to 2 minutes before serving.
Serve hot with your favorite dipping sauce like ranch, honey mustard, or spicy aioli.

Notes

For maximum flavor, marinate chicken overnight if possible. Do not overcrowd the air fryer basket, cook in batches for best results. Store leftovers in airtight container in refrigerator for up to 3 days. Reheat in air fryer at 350°F for 3 to 4 minutes to restore crispiness. Can substitute chicken thighs for extra juiciness, add 2 to 3 minutes to cooking time.