Chicken Bacon Ranch Sliders
A delightful and savory treat perfect for parties or game day.
Equipment
- Large mixing bowl
- baking dish
- Aluminum foil
- oven
Ingredients
- 1 pound Cooked chicken Shredded.
- 6 slices Turkey bacon Cooked and crumbled.
- 1/2 cup Ranch dressing For flavor and moisture.
- 1 cup Shredded cheddar cheese Adds creaminess and flavor.
- 12 pieces Slider buns For assembling the sliders.
- 1 tablespoon Olive oil For brushing on top of the buns.
- 1 teaspoon Garlic powder For seasoning.
- 1 teaspoon Onion powder For seasoning.
- to taste Salt For seasoning.
- to taste Pepper For seasoning.
- for garnish Fresh parsley Chopped.
Instructions
- In a large bowl, mix the shredded chicken, crumbled turkey bacon, ranch dressing, and shredded cheddar cheese. Season with garlic powder, onion powder, salt, and pepper. Stir until well combined.
- Preheat the oven to 350°F (175°C). Slice the slider buns in half and place the bottom halves in a greased baking dish.
- Spoon the chicken mixture evenly over the bottom halves of the slider buns. Place the top halves of the buns over the filling.
- Drizzle olive oil over the top of the slider buns for added flavor and crispiness.
- Cover the baking dish with aluminum foil and bake for 15 minutes. Remove the foil and bake for an additional 10 minutes, or until the tops are golden brown.
- Remove from the oven and let cool slightly. Garnish with chopped fresh parsley before serving.
- Serve warm and enjoy these delicious Chicken Bacon Ranch Sliders!
Notes
Enjoy your Chicken Bacon Ranch Sliders, a perfect party snack or game day treat!