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WATER INFUSED WITH CITRUS

Citrus Infused Water

A refreshing drink made by infusing water with citrus fruits and mint, perfect for staying hydrated.
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Prep Time 10 minutes
Cook Time 0 minutes
0 minutes
Total Time 2 hours 10 minutes
Servings: 4 cups
Course: Drink
Cuisine: American
Calories: 5
Ingredients Equipment Method Notes

Ingredients
  

Citrus Fruits
  • 1 liter water Filtered or spring water is ideal.
  • 1 whole lemon, sliced Use fresh lemon for best flavor.
  • 1 whole orange, sliced Use fresh orange for best flavor.
  • 1 whole lime, sliced Use fresh lime for best flavor.
  • 1 handful fresh mint leaves Add for a refreshing touch.
  • as needed cubes ice cubes Optional, for serving.

Equipment

  • large pitcher

Method
 

  1. Wash the lemon, orange, and lime thoroughly. Slice them into thin rounds.
  2. In a large pitcher, add the sliced fruits and fresh mint leaves.
  3. Pour in 1 liter of water, ensuring the fruits are fully submerged.
  4. Refrigerate for at least 1-2 hours to allow the flavors to meld.
  5. Serve over ice if desired and enjoy your refreshing drink!

Notes

Use fresh ingredients for the best flavor. Adjust the amount of fruit based on your taste preferences.