Creamy Shrimp Pasta
A quick and delicious creamy shrimp pasta recipe that combines tender shrimp, rich cream, and flavorful herbs for a delightful meal.
Equipment
- large pot
- colander
- large skillet
- Wooden spoon
- measuring cups
- Measuring spoons
- knife
- cutting board
Ingredients
- 12 oz Linguine or pasta of your choice Cooked according to package instructions.
- 1 lb Large shrimp, peeled and deveined Fresh or thawed if frozen.
- 1 tablespoon Olive oil For sautéing the shrimp.
- 3 cloves Garlic, minced Adds flavor to the sauce.
- 1 teaspoon Red pepper flakes Optional for heat.
- 1/2 cup Sun-dried tomatoes, chopped Adds a burst of flavor.
- 1/2 cup Chicken broth For the sauce.
- 1 cup Heavy cream Creates a rich sauce.
- 1/2 cup Grated Parmesan cheese For flavor and creaminess.
- 1/4 cup Fresh basil, chopped For garnish and flavor.
- 1/2 cup White wine Optional for a richer sauce.
- 1 tablespoon Lemon juice Optional for a zesty kick.
- 1/2 cup Spinach or kale Optional for added nutrition.
- 1/4 teaspoon Smoked paprika Optional for a hint of smokiness.
Instructions
- Prepare the shrimp by ensuring they are peeled and deveined. Season with salt, pepper, and optional red pepper flakes.
- Cook the pasta in a large pot of salted boiling water according to package instructions. Drain and reserve 1 cup of pasta water.
- In a large skillet, heat olive oil over medium heat. Add the seasoned shrimp and cook for 2-3 minutes until pink and opaque. Remove from skillet and set aside.
- In the same skillet, add minced garlic and optional red pepper flakes. Sauté for 1 minute until fragrant.
- Stir in sun-dried tomatoes and chicken broth. Bring to a gentle simmer, scraping up any browned bits from the skillet.
- Pour in heavy cream and let simmer for 3-4 minutes until slightly thickened. Stir in grated Parmesan cheese until melted.
- Return the cooked shrimp and drained pasta to the skillet. Toss to combine, adding reserved pasta water as needed to reach desired consistency.
- Taste and adjust seasoning with salt and pepper. Garnish with fresh basil before serving.
Notes
This creamy shrimp pasta is perfect for a quick weeknight dinner or a romantic meal. Feel free to customize with your favorite ingredients.