Ingredients
Equipment
Method
- Gather all your ingredients to ensure a smooth preparation process.
- Shred the cooked chicken breast into bite-sized pieces.
- In a bowl, combine Greek yogurt, mayonnaise, Dijon mustard, lemon juice, Worcestershire sauce, and minced garlic. Whisk until smooth and creamy. Season with salt and pepper to taste.
- In a large mixing bowl, combine shredded chicken, chopped romaine lettuce, halved cherry tomatoes, and grated Parmesan cheese. Drizzle the homemade dressing over the salad mixture and toss gently to coat.
- Lay out the tortillas on a clean surface. Divide the chicken Caesar salad mixture evenly among the wraps. Fold in the sides and roll tightly from the bottom up to enclose the filling.
- Slice the wraps in half and serve immediately, or refrigerate until ready to serve.
Notes
These wraps are perfect for a quick meal and can be customized with various ingredients. Store the filling and tortillas separately if preparing in advance to avoid sogginess.