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Step-by-step preparation of Woolworth Ice Box Cheesecake

Famous Woolworth Ice Box Cheesecake

A classic dessert that never goes out of style, this cheesecake is creamy and delightful, perfect for any occasion.
Prep Time 20 minutes
Cook Time 0 minutes
Total Time 4 hours 20 minutes
Course Dessert
Cuisine American
Servings 10 slices
Calories 350 kcal

Equipment

  • 9-inch springform pan
  • mixing bowls
  • electric mixer
  • whisk
  • Plastic wrap

Ingredients
  

Crust Ingredients

  • 1 1/2 cups Graham cracker crumbs Provides the base for the cheesecake.
  • 1/4 cup Granulated sugar Adds sweetness to the crust.
  • 1/2 cup Unsalted butter Melted, helps bind the crust together.

Filling Ingredients

  • 2 packages (8 oz) Cream cheese Softened, forms the base of the filling.
  • 1 cup Granulated sugar Sweetens the filling.
  • 1 teaspoon Vanilla extract Adds flavor to the filling.
  • 1 cup Heavy whipping cream Whipped to add lightness to the filling.

Topping Ingredients

  • 1 cup Sour cream Adds a tangy flavor to the topping.
  • 1/4 cup Granulated sugar Sweetens the topping.
  • 1 teaspoon Vanilla extract Enhances the flavor of the topping.
  • to taste Fresh fruit or fruit topping Optional garnish for serving.

Instructions
 

  • In a medium bowl, mix together the graham cracker crumbs, sugar, and melted butter until well combined.
  • Press the mixture firmly into the bottom of a 9-inch springform pan to create an even layer. Set aside.
  • In a large mixing bowl, beat the softened cream cheese with an electric mixer until smooth and creamy.
  • Gradually add the sugar and vanilla extract, continuing to beat until fully incorporated.
  • In a separate bowl, whip the heavy cream until stiff peaks form. Gently fold the whipped cream into the cream cheese mixture until well combined.
  • Spread the cream cheese filling evenly over the prepared crust in the springform pan.
  • Cover the cheesecake with plastic wrap and refrigerate for at least 4 hours, or overnight, until set.
  • In a small bowl, mix together the sour cream, sugar, and vanilla extract until smooth.
  • Once the cheesecake is set, spread the sour cream mixture evenly over the top of the cheesecake.
  • If desired, top with fresh fruit or your favorite fruit topping.
  • Carefully release the sides of the springform pan. Slice the cheesecake into wedges and serve chilled.

Notes

Enjoy your Famous Woolworth Ice Box Cheesecake, a delightful and creamy treat perfect for any occasion!
Keyword Cheesecake, dessert, No Bake