Fresh Watermelon Lemonade
A refreshing summer drink combining sweet watermelon and tangy lemon for the perfect thirst quencher.
Equipment
- blender
- pitcher
- measuring cups
- Ice cube tray
- Fine mesh sieve (optional)
Ingredients
- 4 cups Fresh watermelon Cut into cubes, ripe and juicy.
- 1/2 cup Freshly squeezed lemon juice About 4-6 lemons, for zesty flavor.
- 1/4 cup Honey or agave syrup Adjust to taste for sweetness.
- 2 cups Cold water To dilute the mixture.
- as needed cubes Ice cubes For serving chilled.
- as needed leaves Fresh mint leaves Optional garnish for extra freshness.
Instructions
- Cut the ripe watermelon into cubes and remove all seeds.
- Place the cubed watermelon into a blender and blend on high speed until smooth.
- If desired, strain the watermelon juice through a fine mesh sieve for a smoother texture.
- In a large pitcher, combine the watermelon juice, freshly squeezed lemon juice, honey or agave syrup, and cold water. Stir well until the sweetener is fully dissolved.
- Fill glasses with ice cubes and pour the watermelon lemonade over the ice. Garnish with fresh mint leaves if desired.
- Serve immediately and enjoy your refreshing Fresh Watermelon Lemonade!
Notes
This lemonade is perfect for summer gatherings and can be customized with various fruits and herbs.