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Frozen Piña Colada Smoothie

Frozen Piña Colada Smoothie

A refreshing and creamy smoothie that combines the sweet flavor of pineapple with the richness of coconut, perfect for a tropical escape.
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Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Beverage
Cuisine: Tropical
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

  • 1 cup Frozen pineapple chunks Provides the sweet and tangy base of your smoothie.
  • 1/2 cup Coconut milk Adds richness and a hint of tropical coconut flavor.
  • 1/2 cup Plain yogurt Contributes creaminess and a slight tang.
  • 1 tablespoon Honey or agave syrup Optional, adjust based on your taste preference.
  • 1/2 teaspoon Vanilla extract Enhances the overall flavor of your smoothie.
  • Ice cubes to taste Ice cubes Optional, for a thicker texture.
Garnish
  • 2 slices Fresh pineapple slices For garnish, adds a tropical touch.
  • 2 sprigs Mint leaves For garnish, adds a refreshing aroma.

Equipment

  • blender
  • measuring cups
  • Measuring spoons
  • Glasses

Method
 

  1. Gather all your ingredients: frozen pineapple chunks, coconut milk, plain yogurt, honey or agave syrup, vanilla extract, and optional ice cubes.
  2. In your blender, add the frozen pineapple chunks first, followed by coconut milk and plain yogurt. If using, add honey or agave syrup and vanilla extract.
  3. Blend the ingredients on high speed until smooth and creamy. Stop to scrape down the sides if necessary.
  4. If you prefer a thicker smoothie, add ice cubes and blend again until you reach your desired consistency.
  5. Pour the smoothie into glasses and garnish with fresh pineapple slices and mint leaves.
  6. Serve immediately and enjoy your refreshing Frozen Piña Colada Smoothie!

Notes

This smoothie is versatile; feel free to add other tropical fruits like mango or banana for a unique twist.