Garlic Butter Keto Steak Bites
Delicious and tender steak bites cooked in rich garlic butter, perfect for a ketogenic diet.
Equipment
- large skillet
- cutting board
- knife
- Measuring spoons
- serving platter
Ingredients
- 1 pound Sirloin steak Tender and flavorful, perfect for bite-sized pieces.
- 3 tablespoons Unsalted butter Adds richness and helps create the garlic butter sauce.
- 4 cloves Garlic Minced, infuses the dish with robust flavor.
- to taste Salt Essential seasoning to enhance the natural taste of the steak.
- to taste Pepper Essential seasoning to enhance the natural taste of the steak.
- 1 tablespoon Fresh parsley Chopped, adds a fresh touch and color for garnish.
- 1 teaspoon Olive oil Used for cooking the steak, helps achieve a perfect sear.
Instructions
- Select a good cut of sirloin steak, ensuring it has good marbling for flavor and juiciness.
- Mince the garlic cloves and combine them with softened unsalted butter in a small bowl.
- Heat olive oil in a large skillet over medium-high heat.
- Cut the sirloin steak into bite-sized cubes, season with salt and pepper, and add to the skillet in a single layer.
- Cook the steak for about 2-3 minutes without moving them to form a crust, then flip and cook for another 2-3 minutes for medium-rare.
- Reduce the heat to medium and add the garlic butter mixture to the skillet, stirring gently to coat the steak bites evenly.
- Allow the garlic to cook for about a minute, then remove from heat.
- Garnish with chopped parsley and serve immediately.
Notes
Garlic Butter Keto Steak Bites are versatile and can be served as a main dish or appetizer. Pair with low-carb sides for a complete meal.