Garlic Roasted Sweet Potatoes
A tasty and simple side dish featuring sweet potatoes roasted with garlic and spices.
Equipment
- oven
- baking sheet
- parchment paper
- large bowl
- knife
- cutting board
Ingredients
- 4 medium Sweet potatoes Peeled and cut into 1-inch cubes.
- 4 tablespoons Olive oil For tossing the sweet potatoes.
- 4 cloves Garlic Minced for flavor.
- 1 teaspoon Paprika Adds a smoky flavor.
- to taste Salt For seasoning.
- to taste Pepper For seasoning.
- to taste Fresh parsley Chopped, for garnish.
Instructions
- Preheat your oven to 425°F (220°C).
- In a large bowl, combine the sweet potato cubes with olive oil, minced garlic, paprika, salt, and pepper. Toss until the sweet potatoes are evenly coated.
- Spread the sweet potato mixture in a single layer on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 25-30 minutes, or until the sweet potatoes are tender and golden brown, stirring halfway through for even cooking.
- Once roasted, remove the sweet potatoes from the oven and transfer them to a serving dish.
- Sprinkle with chopped fresh parsley before serving.
Notes
Enjoy your Garlic Roasted Sweet Potatoes, a delightful and flavorful addition to any meal!