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Hearty Steak Bites on Loaded Baked Potatoes

A delightful meal combining tender steak bites and creamy loaded baked potatoes, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings: 4 servings
Course: Main Course
Cuisine: American
Calories: 650
Ingredients Equipment Method Notes

Ingredients
  

For the Steak Bites
  • 1 pound Sirloin steak Cut into bite-sized pieces.
  • 2 tablespoons Olive oil For cooking the steak.
  • 2 cloves Garlic Minced.
  • to taste Salt and pepper For seasoning.
  • 1 teaspoon Smoked paprika Adds a smoky flavor.
  • 1 teaspoon Worcestershire sauce Enhances the flavor of the steak.
For the Loaded Baked Potatoes
  • 4 large Russet potatoes For baking.
  • 1 cup Shredded cheddar cheese For topping.
  • 1/2 cup Sour cream For topping.
  • 1/4 cup Green onions Chopped, for garnish.
  • 4 slices Cooked turkey bacon Crumble for topping.
  • to taste Salt and pepper For seasoning.

Equipment

  • oven
  • skillet
  • baking sheet
  • fork
  • knife
  • cutting board

Method
 

  1. Preheat your oven to 425°F (220°C). Scrub the russet potatoes under running water, dry them, and prick each potato several times with a fork.
  2. Rub each potato with olive oil and sprinkle generously with salt. Place the potatoes directly on the oven rack and bake for 45-60 minutes until tender.
  3. In a large skillet, heat 2 tablespoons of olive oil over medium-high heat. Add the sirloin steak pieces, season with salt, pepper, smoked paprika, and Worcestershire sauce. Sear for 3-4 minutes until browned.
  4. In the last minute of cooking, add the minced garlic and stir until fragrant. Remove from heat.
  5. Once the potatoes are baked, let them cool slightly. Cut a slit down the center of each potato and fluff the insides with a fork.
  6. Top each potato with shredded cheddar cheese, a dollop of sour cream, crumbled turkey bacon, and chopped green onions. Season with salt and pepper to taste.
  7. Spoon the cooked steak bites on top of the loaded baked potatoes and serve immediately.

Notes

This dish is perfect for family dinners or gatherings, offering a comforting and hearty meal.