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Homemade Taco Seasoning

Homemade Taco Seasoning

A flavorful blend of spices to enhance your taco experience, customizable to your taste.
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 8 minutes
Course Condiment
Cuisine Mexican
Servings 10 tablespoons
Calories 20 kcal

Equipment

  • Measuring spoons
  • mixing bowl
  • Airtight container

Ingredients
  

  • 2 tablespoons Chili powder Provides the classic taco flavor.
  • 1 tablespoon Ground cumin Adds a warm, earthy taste.
  • 1 tablespoon Garlic powder Brings savory depth.
  • 1 tablespoon Onion powder Adds sweetness and sharpness.
  • 1 teaspoon Paprika Contributes mild sweetness and color.
  • 1 teaspoon Dried oregano Adds herbal freshness.
  • 1 teaspoon Salt Essential for balancing flavors.
  • 1/2 teaspoon Black pepper Adds a subtle kick.
  • 1/2 teaspoon Crushed red pepper flakes Optional for extra heat.
  • 1 teaspoon Sugar Optional to balance spices.

Instructions
 

  • Gather all your ingredients and ensure they are measured accurately.
  • In a small mixing bowl, combine all the measured spices: chili powder, ground cumin, garlic powder, onion powder, paprika, dried oregano, salt, black pepper, crushed red pepper flakes, and sugar.
  • Mix thoroughly using a whisk or fork until all ingredients are well combined.
  • Transfer the seasoning into an airtight container or jar.
  • Label the container with the date and name for easy identification.
  • Store in a cool, dry place away from direct sunlight. Your homemade taco seasoning can last up to 6 months.

Notes

This homemade taco seasoning is customizable to your taste preferences. Adjust the spice levels as desired.
Keyword homemade, Spices, Taco Seasoning