No Bake Granola Bars
A quick and healthy snack made with rolled oats, nut butter, and customizable mix-ins, perfect for busy days.
Equipment
- mixing bowl
- saucepan
- baking dish
- parchment paper
- Spatula
Ingredients
- 2 cups Old-fashioned rolled oats Provides the base and chewy texture.
- 1/2 cup Nut butter Peanut, almond, or cashew butter adds creaminess and healthy fats.
- 1/3 cup Honey Acts as a natural sweetener; can substitute with maple syrup for a vegan option.
- 1/2 cup Mix-ins Chocolate chips, dried fruits, seeds, or nuts to enhance flavor.
- 1 teaspoon Vanilla extract Optional, adds aroma and flavor.
- 1 pinch Salt Balances sweetness and enhances flavor.
Instructions
- Gather all your ingredients to ensure a smooth preparation process.
- In a large bowl, combine the rolled oats and your chosen mix-ins.
- Melt the nut butter and honey together in a small saucepan over low heat, stirring until smooth. Add vanilla extract and salt.
- Pour the melted mixture over the oat mixture and stir until well combined.
- Transfer the mixture into a prepared baking dish and press down firmly with a spatula.
- Chill in the refrigerator for at least 2 hours until firm. Cut into 10-12 bars.
Notes
These no bake granola bars are customizable and perfect for meal prep. Store in an airtight container for freshness.