Overnight Oats Delight
A quick and nutritious breakfast option made with rolled oats, milk, yogurt, and fresh fruits, perfect for busy mornings.
Equipment
- Medium-sized bowl or jar
- Spoon
- Plastic wrap or lid
- Refrigerator
Ingredients
- 1 cup Rolled oats Base of the dish, absorbs liquid well.
- 1 cup Milk Any type of milk, dairy or plant-based.
- 1/2 cup Yogurt Plain or flavored for creaminess and protein.
- 2 tablespoons Honey or maple syrup Natural sweetener for added sweetness.
- 1/2 teaspoon Vanilla extract Enhances flavor.
- 1/4 teaspoon Cinnamon Adds warmth and spice.
- 1/2 cup Fresh fruits Berries, banana, or apple for flavor and nutrition.
- to taste Nuts or seeds Optional topping for crunch.
Instructions
- In a medium-sized bowl or jar, combine rolled oats, milk, yogurt, honey or maple syrup, vanilla extract, and cinnamon. Stir until well mixed.
- Gently fold in your choice of fresh fruits, being careful not to mash them.
- Cover the bowl or jar with a lid or plastic wrap and refrigerate overnight or for at least 4 hours.
- In the morning, stir the mixture. If too thick, add a splash of milk to reach desired consistency. Top with additional fruits, nuts, or seeds as desired.
Notes
Overnight oats delight is a versatile breakfast that can be customized with various flavors and toppings.