Shepherd's Pie
A comforting dish featuring a savory filling of ground meat topped with creamy mashed potatoes.
Equipment
- large skillet
- Pot for boiling potatoes
- baking dish
- potato masher
- Wooden spoon
Ingredients
Filling Ingredients
- 1 lb Ground lamb (or ground beef) Main protein for the filling.
- 1 medium Onion, finely chopped Adds flavor to the filling.
- 2 medium Carrots, diced Provides sweetness and texture.
- 2 cloves Garlic, minced Enhances flavor.
- 1 cup Frozen peas Adds color and sweetness.
- 2 tablespoons Tomato paste Adds richness to the filling.
- 1 tablespoon Worcestershire sauce Enhances umami flavor.
- 1 cup Beef broth Moistens the filling.
- to taste Salt and pepper For seasoning.
- 1 teaspoon Dried thyme Adds herbal flavor.
- 1 teaspoon Dried rosemary Adds aromatic flavor.
- 2 tablespoons Olive oil For sautéing vegetables.
Mashed Potato Ingredients
- 2 lbs Potatoes, peeled and cubed Base for the mashed potato topping.
- 1/2 cup Milk For creaminess in mashed potatoes.
- 4 tablespoons Unsalted butter Adds richness to the mashed potatoes.
- to taste Salt and pepper For seasoning the mashed potatoes.
Instructions
- Heat olive oil in a large skillet over medium heat. Add chopped onion and diced carrots, sauté for about 5 minutes until soft.
- Add ground lamb or beef to the skillet, breaking it apart with a wooden spoon. Brown the meat for about 5-7 minutes.
- Stir in minced garlic and cook for an additional minute. Add tomato paste, Worcestershire sauce, beef broth, thyme, rosemary, salt, and pepper. Simmer for about 10 minutes.
- Mix in frozen peas and remove from heat.
- In a separate pot, boil salted water and add cubed potatoes. Cook until tender, about 15-20 minutes.
- Drain potatoes and return to the pot. Add milk, butter, salt, and pepper. Mash until smooth and creamy.
- Preheat oven to 400°F (200°C). In a baking dish, spread the meat filling evenly. Spoon mashed potatoes over the filling, spreading evenly.
- Bake for 25-30 minutes until the top is golden brown.
- Let cool for a few minutes before serving.
Notes
Shepherd's pie is a versatile dish that can be customized with different meats or made vegetarian.