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shrimp tacos

Shrimp Tacos

Quick and delicious shrimp tacos topped with zesty jalapeño lime slaw, perfect for any weeknight dinner.
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Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Course Main Course
Cuisine Mexican
Servings 4 tacos
Calories 200 kcal

Equipment

  • skillet
  • mixing bowl
  • colander
  • Tortilla warmer or microwave

Ingredients
  

  • 1 pound Shrimp Uncooked shrimp (31-40 per pound size), thawed and peeled, tails removed.
  • 2 tablespoons Olive Oil For cooking the shrimp.
  • 1 teaspoon Chili Powder Adds warmth and flavor.
  • 1/2 teaspoon Smoked Paprika For a smoky flavor.
  • 1/2 teaspoon Garlic Powder Enhances the overall flavor.
  • 1/2 teaspoon Ground Cumin Adds depth to the dish.
  • to taste Salt Enhances the overall flavor.
  • to taste Pepper Enhances the overall flavor.
  • 1/2 cup Mayonnaise For the taco sauce.
  • 1/2 cup Sour Cream For the taco sauce.
  • 2 tablespoons Fresh Lime Juice For the taco sauce.
  • 1/4 teaspoon Salt For the taco sauce.
  • 3 cups Cabbage or Coleslaw Mix Finely shredded for the slaw.
  • 1/3 cup Chopped Red Onions For the slaw.
  • 1 Jalapeño Pepper Finely chopped for the slaw.
  • 1/2 cup Fresh Cilantro Roughly chopped for the slaw.
  • 8 Corn Tortillas For serving the tacos.
  • to taste Avocado Sliced for topping.

Instructions
 

  • Thaw the shrimp by placing them in a colander and running cool water over them until fully thawed. Peel and remove tails, then pat dry with a paper towel.
  • In a large mixing bowl, combine mayonnaise, sour cream, lime juice, and salt. Mix until smooth and creamy. Add cabbage, red onions, jalapeño, and cilantro. Toss until well coated.
  • Warm the corn tortillas in a skillet over medium heat or in the microwave for about 30 seconds.
  • In a skillet, heat olive oil over medium-high heat. Add shrimp and season with chili powder, smoked paprika, garlic powder, cumin, salt, and pepper. Cook for about 5 minutes until shrimp are pink and cooked through.
  • Assemble the tacos by placing shrimp on each tortilla and topping with jalapeño lime slaw and avocado slices.
  • Serve immediately and enjoy your delicious shrimp tacos!

Notes

Feel free to customize your shrimp tacos with additional toppings like cheese, fruits, or extra veggies.
Keyword Quick Dinner, Seafood Tacos, Shrimp Tacos