Super Bowl Snacks
A collection of delicious and easy-to-make snacks perfect for your Super Bowl gathering.
Equipment
- mixing bowl
- baking dish
- baking sheet
- skillet
- Serving platters
Ingredients
Buffalo Chicken Dip Ingredients
- 2 cups Shredded cooked chicken The star of the dip, adds protein and flavor.
- 8 oz Cream cheese Softened for a creamy texture.
- 1/2 cup Ranch dressing Adds a tangy flavor that balances the heat.
- 1/2 cup Buffalo sauce The key ingredient for that spicy kick!
- 1 cup Shredded cheddar cheese Adds richness and melty goodness.
- 1/4 cup Blue cheese crumbles Optional for those who love bold flavors.
- 2 tablespoons Chopped green onions Perfect for garnishing and adding a fresh crunch.
Loaded Nachos Ingredients
- 1 bag Tortilla chips Choose sturdy chips that can hold toppings.
- 2 cups Shredded cheese Cheddar or a blend for gooey topping.
- 1 can Black beans Rinsed and drained, adds protein and fiber.
- 1/2 cup Jalapeño Sliced for a spicy kick.
- 1 cup Diced tomatoes Freshness and color for nachos.
- 1/2 cup Sliced black olives Adds a salty flavor and nice contrast.
- 1/2 cup Sour cream Essential for dipping.
- 1/2 cup Guacamole Essential for balancing the flavors.
Mini Meatballs Ingredients
- 1 lb Ground beef or turkey Choose your favorite for the meatball base.
- 1/2 cup Breadcrumbs Helps bind the meatballs and keep them tender.
- 1/4 cup Grated Parmesan cheese Adds a savory flavor to the meatballs.
- 2 tablespoons Chopped parsley For a fresh touch and a pop of color.
- 1 large Egg Acts as a binder to hold the meatballs together.
- 1 teaspoon Garlic powder Enhances the flavor.
- 1 teaspoon Onion powder Enhances the flavor.
- 1/2 cup Barbecue sauce Toss the cooked meatballs in this for a sweet and tangy finish.
Instructions
- Preheat the oven to 350°F (175°C).
- For the Buffalo Chicken Dip, mix shredded chicken, cream cheese, ranch dressing, buffalo sauce, cheddar cheese, blue cheese (if using), and green onions in a mixing bowl until well combined.
- Transfer the mixture to a baking dish and bake for 20-25 minutes until bubbly and golden.
- For the Loaded Nachos, layer tortilla chips on a baking sheet, sprinkle with shredded cheese, black beans, jalapeños, diced tomatoes, and olives. Bake for about 10 minutes until the cheese is melted.
- For the Mini Meatballs, combine ground beef or turkey, breadcrumbs, Parmesan cheese, parsley, egg, garlic powder, and onion powder in a bowl. Form into small meatballs.
- Cook the meatballs in a skillet over medium heat for 10-12 minutes until browned and cooked through. Toss in barbecue sauce before serving.
- Serve all snacks with sour cream and guacamole on the side for dipping.
Notes
These Super Bowl snacks are perfect for game day gatherings, offering a variety of flavors and textures to satisfy all guests.