Ultimate Ground Beef Tacos
Quick and delicious tacos packed with flavor, perfect for any day of the week.
Equipment
- large skillet
- Spatula
- baking sheet
- measuring cups
- Measuring spoons
Ingredients
- 1 pound Ground beef Choose lean ground beef for a healthier option.
- 1 tablespoon Olive oil For sautéing onions and garlic.
- 1 small Onion, finely chopped Provides sweetness and a savory base.
- 2 cloves Garlic, minced Enhances the overall taste.
- 1 packet Taco seasoning mix Essential for classic taco flavor.
- 1/2 cup Water Helps create a saucy mixture.
- to taste Salt and pepper Basic seasonings to elevate flavors.
- 8 pieces Taco shells Choose between hard or soft shells.
- 1 cup Shredded lettuce Adds crunch and freshness.
- 1 cup Diced tomatoes Brings a burst of flavor and color.
- 1 cup Shredded cheese Cheddar or Mexican blend for cheesy goodness.
- 1/2 cup Sour cream Balances the spices and adds richness.
- 1 whole Avocado, sliced Provides creamy texture and healthy fats.
- to taste Fresh cilantro, chopped Adds a pop of color and fresh taste.
Instructions
- Heat olive oil in a large skillet over medium heat. Add finely chopped onion and sauté for 3-4 minutes until soft and translucent.
- Add minced garlic to the skillet and cook for an additional minute until fragrant.
- Add ground beef to the skillet, breaking it apart with a spatula. Cook until browned and no longer pink, about 5-7 minutes. Drain excess fat if necessary.
- Sprinkle taco seasoning mix over the beef, pour in water, and stir to combine. Allow to simmer for 5 minutes until the sauce thickens.
- While the beef simmers, prepare taco shells. For hard shells, preheat oven and warm them for 5-7 minutes. For soft tortillas, warm in a skillet or microwave.
- Assemble tacos by spooning the seasoned beef mixture into each taco shell. Add toppings: shredded lettuce, diced tomatoes, shredded cheese, avocado, sour cream, and cilantro.
- Serve immediately and enjoy your Ultimate Ground Beef Tacos!
Notes
These tacos are customizable; feel free to swap ingredients based on dietary preferences.