Whipped Coffee Dalgona
A trendy coffee drink featuring a creamy, frothy coffee topping served over milk, perfect for coffee lovers.
Equipment
- mixing bowl
- Hand mixer or whisk
- Measuring spoons
- Glass or Cup
Ingredients
- 2 tablespoons Instant coffee Essential for creating the fluffy foam.
- 2 tablespoons Granulated sugar Adds sweetness and stabilizes the whipped coffee.
- 2 tablespoons Hot water Dissolves the coffee and sugar for whipping.
- 1 cup Milk of your choice Base for the drink; can be dairy or plant-based.
- as needed cubes Ice Optional, for a cold version of the drink.
Instructions
- Gather all your ingredients: instant coffee, sugar, hot water, milk, and ice (if desired).
- Measure out 2 tablespoons each of instant coffee, granulated sugar, and hot water.
- In a medium mixing bowl, combine the instant coffee, sugar, and hot water. Whip the mixture on high speed using a hand mixer or whisk until it becomes light, fluffy, and forms stiff peaks (about 2-5 minutes).
- Prepare your milk base by pouring your choice of milk into a glass, leaving some space at the top. Add ice if you prefer a cold drink.
- Spoon the whipped coffee mixture on top of the milk, creating a layered effect. Stir before drinking to combine the flavors.
Notes
Whipped Coffee Dalgona is a delightful and visually appealing drink that can be customized with various flavors and milk types.