15-Minute Chicken Caesar Wrap
A quick and delicious meal featuring tender chicken, crisp romaine lettuce, and creamy Caesar dressing, all wrapped in a flour tortilla.
Equipment
- mixing bowl
- cutting board
- knife
- Microwave or skillet (for warming tortillas)
Ingredients
- 2 cups Cooked chicken breast Shredded or diced.
- 4 large Flour tortillas For wrapping the ingredients.
- 1 cup Romaine lettuce Chopped for crunch.
- 1/2 cup Caesar dressing For flavor and creaminess.
- 1/2 cup Grated Parmesan cheese Adds richness.
- 1/4 cup Croutons Crushed for added crunch.
- to taste Salt and pepper For seasoning.
Instructions
- Gather all your ingredients: cooked chicken, tortillas, romaine lettuce, Caesar dressing, Parmesan cheese, croutons, salt, and pepper.
- If necessary, shred or dice your cooked chicken breast and place it in a large mixing bowl.
- Add the chopped romaine lettuce, Caesar dressing, grated Parmesan cheese, and crushed croutons to the bowl. Season with salt and pepper to taste.
- Mix all the ingredients together until well combined.
- Take a large flour tortilla and lay it flat. Spoon a generous amount of the chicken mixture onto the center of the tortilla.
- Fold in the sides of the tortilla and roll it up tightly from the bottom to the top.
- Repeat the process for the remaining tortillas and filling.
- Serve immediately, or wrap in foil for a meal on the go.
Notes
This wrap is versatile; feel free to customize with different proteins or add extra veggies.